In case it hasn’t been obvious from my tweets, Instagrams, and Facebook posts, I’ll announce it formally now… I left Beijing a month and a half ago and have returned to the ocean-air and green living of San Francisco. China was inspiring and continues to be [...]
The Migrant Children’s Foundation (MCF) is running its first Camera Drive across Beijing between Saturday 18th – Friday 31st May to collect cameras for MCF’s new photography program! If you’ve got a working digital camera or camera accessories (memory cards, batteries and USB cables) that you’d like [...]
I’m back. Back in San Francisco, in my element, to live. And living here is sweet! Not surfer-sweet, but sweet as in the air beneath brilliant blue skies is sweet, with the scent of the ocean. I walk into a cafe, a bar, or just down the street, and strangers say hello then strike up [...]
Original post on SmartBeijing.com, Dec 13th, 2012 | In Dining
There’s a lot of quote-unquote “tacos” available out there in Beijing — a lot of almost-tacos, sort of-tacos, not quite-tacos. A lot of tacos we eat and, with heavy hearts, we accept. It’s like that relationship you stay in until something [...]
Originally published on SmartBeijing.com, Jan 21st, 2013 | In Dining Huguosi Jie is an ancient street named after the no-longer-existing Huguosi Temple in Xicheng District. During the Qing dynasty, the Huguosi Temple Fair was held on the eighth day of every month of the lunar calendar. Today, the fair no longer occurs, [...]
Continue Reading →11am
Nick Malgieri — BAKING BREAD — American renown master pastry chef talks about a life in pastry and serves bread.
1pm
WHERE ARE YOU FROM? The challenge of identity in the 21st century — Tanveer Ahmed, psychiatrist and author of the memoir fusing his Bangladesh and Australian stories on identity in [...]
Original article published on SmartBeijing.com, Dec 12th, 2012 | In Dining
It’s Saturday morning, whether you caroused about Beijing, merrily mixing the wrong drinks (or the right ones) and danced your way into appealing antics (or unappealing ones), you might roll out of bed seeking the comfort of brunch with perhaps [...]
Continue Reading →Tickets on sale now! Click here to browse & buy. Download the programme.
The annual Capital M Literary Festival begins March 2, celebrating the best in fiction, literary non-fiction, journalism, arts, poetry and more with a glorious mix of writers from around the world and at home in [...]
Continue Reading →Sitting at home tonight in my apartment in Sanlitun neighborhood of Beijing, I sit with a glass of Laphroaig, listening to The XX‘s album CoExist, while fireworks crack and pow through the night and bounce off buildings that weren’t yet constructed a year ago. Tonight is Yuanxiao Festival [...]
Continue Reading →Beijing, China – I asked a handful of chefs for their favourite spots around town to take friends from out of town, go on a date, comfort their appetites, or let loose after a day in the kitchen. Here are a few of their responses which lend great insight as to where else their seasoned [...]
Continue Reading →What a year 2012 has been! The years, months, and days that led to today have been an intense rush of emotion, changes, and transformation. I just wrapped up my work at Time Out Beijing magazine; my last issue is the December issue. I’ve worked with some great people [...]
Continue Reading →For as long as I can remember drinking espresso, I have known the brand Illy. It always seemed the chic coffee, with its splashy, sassy red logo marked on ceramic demitasses and coffee cups. It’s become one of the brands I’ve grown up with from the States to [...]
Continue Reading →


