Beijing, China — Things are brewing in Beijing for ShowShanti and Paper, or we can say Shanti and Shauna (Cho). Sparks are flying as we mount one idea over another. Together we have common interest in organic ingredients, Chinese cuisine, healthy recipes, and the desire to spread the knowledge about Chinese culture. At Paper, we will host events giving people opportunities to explore Chinese food and culture in a healthy way.

Stay tuned… we launch the big idea on September 16th in the Paper space.

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One Response to Inspired: ShowShanti and Paper brainstorming

  1. Ting says:

    Hi,Shanti. I will fly to Chicago at Septemper 10th. Recently I am very busy at preparing my book for open day of SAIC. After 2 months, I will come back to China, then I hope we can meet again.

    Come on.

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