ShowShanti

中文
Home-cooking 家常菜
Recipes 食谱
Travel 旅行
- Markets
- Restaurants 饭馆
  - Chinese
  - Italian
  - Spanish
  - Thai
Shop
- ShowShanti Aprons
Email List
About

China food safety blogger, Chengdu foodie, crazy about crayfish

20100328_Chengdu,-crawdad,-crayfish,-Jiang-Li,-selecting,-ShowShanti,-Sichuan_ShowShanti

By Shanti Christensen (湘緹) On August 24, 2011 · Leave a Comment · In

Related Posts with Thumbnails

Facebook comments:

Looking for something?

Use the form below to search the site:

Still not finding what you're looking for? Drop a comment on a post or contact us so we can take care of it!

Visit our friends!

A few highly recommended friends...

Be a Wok Star
Chez Us
FoodJapan
FunFeasts
Gogobot
Gogobot Reviews in Beijing by ShowShanti
Gregory Boyd Photography
He Juling
Heaven 001 (BBS)
Houston Wok
Kocoon Spa Lounge & Elixirs
LumDimSum
Maison Boulud: Senses Rendezvous, Words Inspired
My Carribean Food
Nirvino
Noch Noch
Nyonya Food
Peikwen Cheng
Rasa Malaysia
Roli Roti: My Affair with Porchetta
Simply Recipes
Steamy Kitchen
TOP 10 places for a drink in Beijing
TOP 10 things to do in Beijing
Turquoise Tile Kitchen
WildChina
Yummly

Archives

All entries, chronologically...

May 2013
April 2013
March 2013
February 2013
November 2012
October 2012
September 2012
August 2012
July 2012
June 2012
May 2012
April 2012

"No public Twitter messages." — showshanti

Pages

Archives
Chinese-English glossary of food-related terms
About
Join the List
Shop

The Latest

My food journey continues into the farm

In case it hasn’t been obvious from my tweets, Instagrams, and […]

More

Thanks for dropping by! Feel free to join the discussion by leaving comments, and stay updated by subscribing to the RSS feed.

© 2011 ShowShanti