Currently viewing the category: "Home-cooking 家常菜"

Beijing, China — Featured in Global Times, Metro Beijing’s Community section, Lin Kan Hsuang, covered the ShowShanti project’s spirit and activity.

Hearty ShowShanti.com By Lin Kan Hsuang

Noticing that Shanti Christensen’s title is “food explorer” on her business card, I can’t help but guess what is her favorite cuisine. She [...]

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这里的人们主要吃来源于山西的莜面来度过漫长又寒冷的冬天。莜面耐寒抗饿,而且对肝脏、肾脏都有保健作用,还补血,增强人的免疫力。它对降低胆固醇、降血压、调节血糖等有很好的保健作用。在过去,中国后山地区的人们很少能吃蔬菜,但是因为他们以莜面为主食,依然很健康。莜面对麸质过敏的人也很有帮助。

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November 28th, 12pm-3pm: Home-style Italian favorites, Gnocchi and Tiramisu

Authentic Italian cooking from the heart of Aman Resort‘s Executive Chef Paolo Vitaletti‘s mother, Pia Dell’uomo. Get hands-on experience how to make Gnocchi in a rich pork rib sauce and Pecorino cheese. Ever wanted to learn how to [...]

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JíníngInner Mongolia, China (中国,内蒙古,集宁) — In a land where winters are cold and lasting, the people rely on yànmài (燕麦, Oats), originally from the alpine areas of Shaanxi. Yóu miàn (莜面, oat flour) helps the body resist hunger and cold; it also aids in protecting the liver, kidneys, replenishing [...]

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Beijing, China — Things are brewing in Beijing for ShowShanti and Paper, or we can say Shanti and Shauna (Cho). Sparks are flying as we mount one idea over another. Together we have common interest in organic ingredients, Chinese cuisine, healthy recipes, and the desire [...]

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Art Jefferson interviewed Shanti Christensen for ColoRising, a new website featuring fresh faces in Art and Media. ColoRising will also publish their first magazine; coming soon! Check out the interview “Shanti Christensen’s Taste of the World.”

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想知道橙酱排骨怎么做吗?

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Chengdu, Sichuan, China — While Xiào Ayi dreams up enticing ways to serve her kids the veggies, her two boys Luō Xiāo 罗霄 and Luō Shìjiā 罗世家 nom on the favorite ribs. The orange sauce is made from scratch, allowing mom to control the amount of sugar fueled antics. Use more or [...]

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MeiLi Autumn (MeiLiAutumn.com)是北京的时尚专栏作家和化装师。她把我穿上ShowShanti围裙的形象作为City Weekend (Beijing)杂志的(两周一期)一期的特别专题。

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Jíníng, Inner Mongolia, China 集宁区 — It’s the day of my recipe lessons. I wake up in my sleeping bag, my back sore from the hard surfaced kàng. I have the natural need to use the bathroom but have a little stage fright knowing my options; trough in the backyard [...]

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成都,四川— 肖阿姨已经是两个男孩的妈妈,依然脸色红润,皮肤光洁。她的丈夫和儿子们也都长的健康结实。看来这一家人的胃口都不错,有着健康的饮食习惯。罗家人给我的第一印象是:肖阿姨精心料理全家人的饮食还有父母把两个孩子调教得懂事礼貌。我心里很感叹这个家庭经营得如此幸福。无论我问孩子们什么问题,他们回答我的时候都知道眼神交流。我观察着这个家庭,切实希望学到经营幸福健康家庭的秘诀。我可以学以致用呢。

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ChengduSichuan, China — Xiào Ayi is a mother whose skin glows with rosy cheeks. Her husband and boys are round, suggesting a healthy appetite and sound diet. My first impressions of the Luō (罗) family were in awe of the mother’s care towards feeding her family well [...]

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