- Home-cooking 家常菜
- Recipes 食谱
- Travel 旅行
- Email List
Currently viewing the category: "Yunnan 云南"
On 10 December, 2009 By Shanti Christensen
On 10 December, 2009 By Juling He (何菊玲)
Beijing, China — I’m in the middle of writing about my visit to Lìjiāng. Lunch time hits so I decide to eat some inspiration at a favorite spot, In & Out (一坐一忘丽江主题餐厅). I’ve written about a few dishes from In & Out before (Tasting Lijiang’s Flavors in Beijing); [...]Continue Reading →
Beijing, CHINA — A light dinner of two courses at In & Out (一坐一忘丽江主题餐厅) and a dessert beckons a return for more. The prices won’t break the bank and the ambiance echoes old Lìjiāng without a few of the tourist-trap pretensions one finds in Lìjiāng today.
Jiànshuǐ Xiāngcǎo [...]Continue Reading →
On 6 July, 2009 By Juling He (何菊玲)
Suíjiāng 绥江, Yunnan, China — It must be great to have a food expert in the family. The Zhāng (张) family is fortunate to have the talents of husband and father, Zhāng Shīfu (张师傅, Master Zhang). Who wouldn’t want to dine daily at the table of a chef? Located in central [...]Continue Reading →