Because I won’t be able to celebrate father’s day in person, I’m doing the next best thing and sending him a digital quote graphic, made by yours truly.
I tried buying a Father’s Day card, but none really quite resonated. I looked at many of the cards on the shelf and asked, ‘Who are these [...]
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By way of a friend who knows about my love of homestyle recipes, I’ve discovered this great project What Grandmothers Cook Around the World. So colorful, rich in culture, and heartwarming! I’m particularly tickled by the Filipina grandmother who prepares “Shark in Coconut Soup, whom I aspire to be as badass some [...]
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In case it hasn’t been obvious from my tweets, Instagrams, and Facebook posts, I’ll announce it formally now… I left Beijing a month and a half ago and have returned to the ocean-air and green living of San Francisco. China was inspiring and continues to be [...]
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Original post on SmartBeijing.com, Dec 13th, 2012 | In Dining
There’s a lot of quote-unquote “tacos” available out there in Beijing — a lot of almost-tacos, sort of-tacos, not quite-tacos. A lot of tacos we eat and, with heavy hearts, we accept. It’s like that relationship you stay in until something [...]
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Originally published on SmartBeijing.com, Jan 21st, 2013 | In Dining Huguosi Jie is an ancient street named after the no-longer-existing Huguosi Temple in Xicheng District. During the Qing dynasty, the Huguosi Temple Fair was held on the eighth day of every month of the lunar calendar. Today, the fair no longer occurs, [...]
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Original article published on SmartBeijing.com, Dec 12th, 2012 | In Dining
It’s Saturday morning, whether you caroused about Beijing, merrily mixing the wrong drinks (or the right ones) and danced your way into appealing antics (or unappealing ones), you might roll out of bed seeking the comfort of brunch with perhaps [...]
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Tickets on sale now! Click here to browse & buy. Download the programme.
The annual Capital M Literary Festival begins March 2, celebrating the best in fiction, literary non-fiction, journalism, arts, poetry and more with a glorious mix of writers from around the world and at home in [...]
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Sitting at home tonight in my apartment in Sanlitun neighborhood of Beijing, I sit with a glass of Laphroaig, listening to The XX‘s album CoExist, while fireworks crack and pow through the night and bounce off buildings that weren’t yet constructed a year ago. Tonight is Yuanxiao Festival [...]
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Beijing, China – I asked a handful of chefs for their favourite spots around town to take friends from out of town, go on a date, comfort their appetites, or let loose after a day in the kitchen. Here are a few of their responses which lend great insight as to where else their seasoned [...]
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What a year 2012 has been! The years, months, and days that led to today have been an intense rush of emotion, changes, and transformation. I just wrapped up my work at Time Out Beijing magazine; my last issue is the December issue. I’ve worked with some great people [...]
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For as long as I can remember drinking espresso, I have known the brand Illy. It always seemed the chic coffee, with its splashy, sassy red logo marked on ceramic demitasses and coffee cups. It’s become one of the brands I’ve grown up with from the States to [...]
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What a day! Despite my hacking cough which cleared a little by 10am, a little Pei Pa Koa changed my day as best as it could and I was on my way to Capital M to catch Fuchsia Dunlop tell a few tales [...]



